Consumption

Coming soon!

 

Books

  • The Ethics of What We Eat: Why Our Food Choices Matter (Singer, 2006)

  • Weighing In: Obesity, Food justice, and the Limits of Capitalism (Guthman, 2011)

  • Eating Right in America: The Cultural Politics of Food and Health (Biltekoff, 2013)

  • The Dorito Effect: The Surprising New Truth About Food and Flavor (Schatzker, 2015)

  • The Meat Question: Animals, Humans, and the Deep History of Food (Berson, 2019)